Smoked salmon and dill sauce pancakes


  • salmon
  • dill
  • creamchees
  • yoghurt


Small the creamchees and dill together. Dry-fry the pancakes in a pan for one minute, remembering to flip! Layer on the smoked salmon, spoon over the dill yoghurt, and fold. You can roll them, cut in pieces for a delicious sarter.